Good Nutrition for Cancer Care
Wednesday, March 2, from 6:30-7:30 pm via Zoom
Patricia Guay-Berry (registered dietitian and board-certified specialist in oncology nutrition) will discuss ways to prepare
for and cope with the challenges of active treatment and healthier habits afterwards. She will also focus on strategies
that: ease side-effects and maintain a healthy weight; prevent breaks in treatment and promote healing, and
make simple changes that lead to healthier living.